Thursday, November 24, 2005

Thanksgiving feast


This was the spread at our Thanksgiving lunch in NC, it was unbelievable.

There was pea casserole covered in cheese:

my favorite brussel sprouts lardons:

plenty of turkey for everyone:

squash casserole, another family favorite:

mashed sweet potatoes with pineapple mixed in and pecans with brown sugar on top:

stuffing with apples, raisins, and walnuts mixed in for texture:

gravy to go on top of everything:

cranberry salad from a can:

and Rainbow style cranberry salad made by me:


It was a lot of food:


Then, as if that wasn't enough, we had dessert as well. There was a caramel apple pie and a pumpkin cheesecake in addition to homemade pumpkin ice cream and homemade molasses ice cream:

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