Pork and vegetables

Tonight with my father gone for the weekend and my friendly feasting over, I had to stay home and make dinner for myself and my little brother. This was no problem though because I had pork chops and I was prepared to make them. So, that was what I did. I seasoned the chops and popped them into a skillet to cook while I steamed some broccoli with rosemary and some asparagus with lemon butter. It tasted good and relatively healthy, what's not to like?